Fried rice with Curry

Fried rice with Curry

Introduction:

"I'm the cook of our family". Cooking can't be done carelessly. Nowadays, everyone is like a food critic and can't be fooled. Otherwise, how can I "convince people by cooking"? So I have to use my brain and toss out all kinds of delicious home dishes... By the way, this curry fried rice is the stuffing of my next dish. Of course, it tastes great to eat like this ！”

Production steps:

Materials required:

Cold rice: 100g

Minced pork: 2 tbsp

Shrimp: 50g

Onion: 20g

Sweet corn: 20g

Carrot: 20g

Caxingan: 20g

Oil: right amount

Water: half a bowl

Curry cake: 1 piece

Salt: right amount

Chicken powder: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh