Chinese sweet toast

Chinese sweet toast

Introduction:

Production steps:

Materials required:

High flour: 400g

Low powder: 100g

Protein: 38 G

Sugar: 15g

Yeast: 4 g

Milk: 150g

Cream: 200g

Egg yolk liquid: appropriate amount (surface decoration)

Salt: 6 g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: milk flavor

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