Stewed bean with spareribs

Stewed bean with spareribs

Introduction:

"Spareribs and beans are suitable for personal taste, just the right amount. 1. Put oil in the pot. When the oil is hot, add spareribs and stir fry until it changes color. 2. Add beans, salt and edible alkali. The alkali is less than salt, about one-third of the salt. Then stir fry until the beans are soft, add water, water and vegetables are even, and then stew in high heat, (cover the pot) stew until the soup is gone. Stir fry again. "

Production steps:

Materials required:

Pig semen: right amount

Beans: right amount

Edible salt: appropriate amount

Edible alkali: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh