Dumplings
Introduction:
Production steps:
Materials required:
Proper amount: dumpling skin
Minced meat: moderate
Soak black fungus: appropriate amount
Eggs: right amount
Old tofu: right amount
Scallion: right amount
Sweet potato powder water: right amount
Salt: right amount
Soup: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Dumplings
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