Yuduan Liuyu

Yuduan Liuyu

Introduction:

"It's delicious with the smell of fish, burnt outside and tender inside."

Production steps:

Step 1: clean up the fish by rifling, and choose black carp and salmon without burr.

Step 2: cut the fish into small pieces, hang the paste with dry starch, oil and set aside.

Step 3: heat the oil in a frying pan for 7 minutes, add onion, ginger, garlic and Zanthoxylum noodles, stir fry until fragrant, add vinegar, sugar, salt, a little wet starch, red pepper sauce, fried fish and green pepper, stir fry and put on a plate.

Materials required:

Fish: 1

Green pepper: 1

Scallion: right amount

Chili sauce: right amount

Vegetable oil: right amount

Chinese prickly ash noodles: right amount

Sugar: right amount

Vinegar: right amount

Salt: right amount

Starch: right amount

Ginger: right amount

Garlic: right amount

Note: bright, sweet and sour, spicy special delicious!

Production difficulty: ordinary

Process: slip

Production time: 20 minutes

Taste: slightly spicy

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