Shrimp in soy sauce

Shrimp in soy sauce

Introduction:

"There are many ways to eat prawns. Of course, prawns in soy sauce are a common way to eat prawns. The characteristic of prawns is that they taste more delicious after deep frying, and finally they taste better after being prepared with soy sauce."

Production steps:

Materials required:

Fresh prawn: moderate

Steamed fish soy sauce: right amount

Coriander: moderate

Onion, ginger and garlic: right amount

Cooking wine: moderate

Sugar: right amount

Water: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh