Pan-Fried Baozi Stuffed with Pork
Pan-Fried Baozi Stuffed with Pork
Introduction:
Production steps:
Materials required:
Coarse fiber flour: 250g
Minced meat: 100g
Onion: 100g
Pickled mushrooms: 5
Edible oil: right amount
Soy sauce: moderate
Onion and ginger powder: appropriate amount
Yeast: right amount
Salt: right amount
Pepper: right amount
Old style: moderate
Meijixian: moderate
Scallion: right amount
Black Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: salty and fresh
Pan-Fried Baozi Stuffed with Pork
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