Steamed chicken with mushrooms
Introduction:
"Steamed chicken with mushrooms is a common dish on our Guangdong dining table. Because of its simplicity and lightness, our housewives like to make this dish very much, which makes the mushrooms absorb the delicious flavor of chicken. I prefer to eat more mushrooms. Mushroom is rich in protein and a variety of essential trace elements. The dried mushroom is delicious and fragrant. It is suitable for cooking, cooking, frying and frying. It can be served with meat and vegetables. It is also a health food that can prevent and cure colds, reduce cholesterol, prevent and cure liver cirrhosis and have anti-cancer effect
Production steps:
Materials required:
Chicken: half
Mushrooms: Ten
Scallion: right amount
Ginger: right amount
Garlic: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
Rice wine: moderate
Raw powder: appropriate amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
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