sweet & sour Shredded potato

sweet & sour Shredded potato

Introduction:

Production steps:

Step 1: wash the potatoes, peel them, shred them, and soak them in water.

Step 2: wash green pepper and cut into shreds.

Step 3: open the fire, heat the vegetable oil in the frying pan, add the shredded green pepper and stir fry.

Step 4: add shredded potatoes, stir fry until cooked, add vinegar, salt and chicken essence, mix well, turn off the heat.

Step 5: fill the plate.

Materials required:

Potato: 200g

Green pepper: 50g

Vegetable oil: right amount

Vinegar: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: after slicing potatoes with blisters can prevent potatoes from discoloring.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sour and salty