Steamed chicken leg
Steamed chicken leg
Introduction:
"Chicken leg contains a lot of potassium sulfate amino acids, so it can make up for the shortage of cattle and pork."
Production steps:
Materials required:
Chicken leg: 400g
Yellow rice wine: right amount
Salt: a little
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and sweet
Steamed chicken leg
-
1.Lotus seed and Lily stewed lean meat
Lotus seed and Lily stewed lean meat - Lian Zi Bai He Dun Shou Rou Zi Run Yang Sheng Tang
Time 2021-03-14 -
5.The simplest baking free cake -- milk fragrant thick cold cheese cake
The simplest baking free cake -- milk fragrant thick cold cheese cake - Zui Jian Dan De Mian Kao Dan Gao Nai Xiang Chun Hou Leng Zhi Shi Dan Gao
Time 2021-03-14 -
6.Stewed Pork Ball in Brown Sauce
Stewed Pork Ball in Brown Sauce - Hong Shao Shi Zi Tou
Time 2021-03-14 -
9.Baked rice with salted egg and pumpkin sauce
Baked rice with salted egg and pumpkin sauce - Xian Dan Nan Gua Jiang Ju Fan
Time 2021-03-14 -
10.Coffee and honey pancakes (microwave version)
Coffee and honey pancakes (microwave version) - Ka Fei Feng Mi Bao Bing Wei Bo Lu Ban
Time 2021-03-14