Udon noodles

Udon noodles

Introduction:

Production steps:

Step 1: raw materials for Wudong noodles

Step 2: heat the oil in the pot and saute the scallions

Step 3: add celery and stir fry until seven mature, then add Auricularia auricula, tremella and ham sausage (cut into shreds) and stir fry

Step 4: add in Wudong noodles, add salt, seasoning, etc. at the same time, add a little soy sauce and continue to stir fry until cooked

Step 5: a plate of fragrant Wudong noodles is OK

Materials required:

Udon noodles: a bag

Auricularia auricula: right amount

Tremella: right amount

Ham sausage: right amount

Edible salt: appropriate amount

Seasoning: right amount

Edible oil: right amount

Note: like to eat spicy friends can put a little chili powder when doing

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: fish flavor