Stewed pork sausage

Stewed pork sausage

Introduction:

Production steps:

Materials required:

Pig intestines: 2 kg

Star anise: right amount

Tangerine peel: appropriate amount

Ginger: right amount

Salt: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and fresh

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