Stir fried mushrooms
Introduction:
"Shiitake mushroom: shiitake mushroom is the second largest edible fungus in the world and one of the specialties in China. It is a kind of fungus growing on wood. It is delicious, fragrant and nutritious. Coprinus comatus: it is named for its shape like chicken leg and meat like shredded chicken. It's delicious and delicious. It's helpful to increase appetite and immunity if you eat it frequently. "
Production steps:
Materials required:
Mushroom: 200g
Coprinus comatus: 150g
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Stir fried mushrooms
Fried eggs with green pepper - Xin Shi Qing Jiao Chao Dan
Bean paste roll with dumpling skin - Jiao Zi Pi Dou Sha Juan
Stewed American ginseng with Dendrobium - Shi Hu Dun Hua Qi Can
Fresh pastry in summer -- thousand layer coconut water horseshoe cake - Xia Ri De Qing Shuang Gao Dian Qian Ceng Ye Zhi Ma Ti Gao
Mushroom bacon pizza cake - Mo Gu Pei Gen Bi Sa Dan Gao
Light cream cheeseburger - Dan Nai You Ji Shi Hua Juan Mian Bao
Lotus root red date black bean spareribs soup - Lian Ou Hong Zao Hei Dou Pai Gu Tang