Yogurt Cake
Introduction:
"The yogurt cake made by ourselves and cream cheese has no additives. It tastes soft, tender and sweet. It's the most suitable choice for afternoon tea."
Production steps:
Materials required:
Cream cheese: 250g
Eggs: 4
Butter: 100g
Homemade yogurt: 150g
Low gluten flour: 66g
Sugar: 100g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Yogurt Cake
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