Braised duck with green pepper
Introduction:
"Food should not be missed.",. ,”
Production steps:
Materials required:
Duck leg: 5
Green pepper: 500g
Ginger: right amount
Soak ginger: right amount
Pickled pepper: right amount
Garlic: right amount
Zanthoxylum bungeanum: 20
Soy sauce: right amount
Pepper powder: right amount
Salt: right amount
MSG: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: Super spicy
Braised duck with green pepper
Chicken feet with pickled peppers - Ning Xiang Pao Jiao Feng Zhao
Hakka cuisine -- fermented tofu - Ke Jia Cai Niang Dou Fu
Fried rice with pickled egg - Han Guo Pao Cai Dan Chao Fan
Duck blood and bean-starchy vermicelli soup - Ya Xue Fen Si
Spare ribs with garlic - Suan Xiang Pai Gu Fu Jia Ji Rou Si