Stewed lotus root
Stewed lotus root
Introduction:
"It's the season to eat lotus root. I'm lazy to stew a pot of soft and rotten lotus root. Please feel relieved."
Production steps:
Materials required:
Lotus root: 400g
Chicken feet: 6
Ribs: 300g
Ginger: right amount
Salt: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: Original
Stewed lotus root
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