Taro balls
Introduction:
"I went out to eat yesterday, and the models I made were not good-looking, but the taste was very good. There were leather and QQ, which were very chewy."
Production steps:
Materials required:
Taro: moderate
Meat: moderate
Dried bamboo shoots: appropriate amount
Sweet potato powder: right amount
Ginger: moderate
Sugar: right amount
Salt: right amount
MSG: right amount
Soy sauce: right amount
Pepper: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and sweet
Taro balls
Fermented mushroom with eggplant juice and meat - Qie Zhi Rou Niang Xiang Gu
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[prelude to assorted hot pot, Wozi and steaming bowl] secret tofu balls - Shi Jin Huo Guo Guo Zai Zheng Wan Qian Zou Mi Zhi Dou Fu Wan Zi