Eggplant with minced meat

Eggplant with minced meat

Introduction:

Production steps:

Step 1: main ingredients: eggplant grown at home. Minced garlic. Minced fat, minced lean, minced fat is very fragrant!

Step 2: peel the eggplant, or cut it into long strips without cutting

Step 3: put oil in the pot, add minced garlic, minced fat to boil until fragrant, minced lean meat to put later, add appropriate amount of sugar, stir fry, add the cut eggplant, stir fry until the eggplant will become smaller!

Step 4: continue to stir fry until eggplant, add appropriate amount of soy sauce to color

Step 5: out of the pot, the meat foam is very fragrant. It's a very delicious dish. I'm not tired of eating it!

Materials required:

Eggplant: 3

Minced garlic: right amount

Minced meat: moderate

Sugar: right amount

Salt: right amount

MSG: right amount

Soy sauce: right amount

Note: 1. Be sure to add sugar to make seasoning!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

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