Stir fried shredded pork with mustard
Introduction:
Production steps:
Materials required:
Pork loin: 200g
Mustard tuber: 100g
Green pepper: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Pepper: right amount
Vegetable oil: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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