Good luck in the New Year

Good luck in the New Year

Introduction:

"Huahua steamed bread means that sesame blossoms higher and higher, which means a bright future. Just out of the pot of flowering steamed bread, bright color, sweet taste, full of elasticity, very attractive

Production steps:

Step 1: Step 1: take some flour.

Step 2: Step 2: dissolve the yeast powder in warm water at about 30 ℃.

Step 3: Step 3: add yeast water and warm water into flour.

Step 4: Step 4: make a dough and let it warm.

Step 5: Step 5: make the dough twice as big, or poke it open to see the effect.

Step 6: Step 6: add sugar and alkali noodles into the dough, knead well and wake up for 15 minutes.

Step 7: Step 7: wash the carrot, peel it and cut it into small pieces

Step 8: Step 8: put a small carrot into the cooking machine and press it into juice. I choose the mixing function or the juicing function.

Step 9: Step 9: divide the dough into three parts, one with milk powder, one with chocolate powder and one with carrot juice.

Step 10: Step 10: knead three portions of dough.

Step 11: step 11: knead the dough into long strips, fold them as shown in the figure and knead them twice.

Step 12: Step 12: cut into the right size of the preparation, as shown in the figure, also can be pulled by hand.

Step 13: step 13: oil the drawer and steam the steamed bread for 20 minutes.

Step 14: step 14: steamed finished product drawing.

Step 15: step 15: finished product drawing.

Step 16: step 16: close up of the finished product. Well, isn't it cute? It's not only lovely, but also very sweet. Let's try it. You're welcome_ ∩)O~。

Materials required:

Flour: 500g

Water: a bowl

Carrot: a small piece

Milk powder: 30g

Chocolate powder: 30g

Yeast powder: 1.5g

Alkali noodles: appropriate amount

Sugar: 120g

One tip: don't ferment enough dough. Tip 2: flowering steamed bread needs sugar, sugar can help flowering. Tip 3: alkali noodles to the right amount, too little steamed bread will be sour, too much steamed bread will be bitter, add alkali noodles can choose to turn it into water to add, if directly added, need to take time to knead evenly. Tip 4: roll the three dough lightly in the process of folding. Do not force them to mix together. Otherwise, it is not easy to blossom. Tip 5: the cage drawer on the pot must be out of steam, steam in the process of large enough gas can.

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet