Pumpkin and egg

Pumpkin and egg

Introduction:

"Because I like pumpkin very much, I often steam it. Today, I'd like to have a pattern of steamed eggs with golden melon. The softness of pumpkin and the lubrication of eggs will definitely bring a different feeling to your tongue."

Production steps:

Step 1: prepare a small golden melon.

Step 2: remove seeds and wash.

Step 3: put it in the microwave oven for 10 minutes to ripen.

Step 4: beat the eggs with salt and water.

Step 5: filter the egg twice.

Step 6: pour the egg into the steamed pumpkin cup.

Step 7: cover with plastic wrap.

Step 8: steam over low heat for 13 minutes after boiling for 3 minutes.

Materials required:

Jingua: one

Eggs: two

Salt: right amount

Note: Tips: 1, pumpkin and egg mature time is not the same, pumpkin microwave heating in advance. 2. The advantage of microwave heating pumpkin is water loss, eating more sand. 3. Like sweet can add sugar and milk as good.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and sweet