Steamed chicken fir
Steamed chicken fir
Introduction:
"It's just the season for the production of chicken fir. I tried to do it in the same way as I did at home, but I didn't expect to get a good comment. I sent it out to share with you. I sent out the recipe for the first time. If there are any shortcomings, please forgive me. (*^__ ^*(hee hee... "
Production steps:
Materials required:
Jicong: right amount
Xuanwei ham: right amount
Fresh Zanthoxylum: moderate
Fresh pepper: right amount
Lard: right amount
Garlic: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: slightly spicy
Steamed chicken fir
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