Almond congee
Introduction:
"Almond, pharmacy is bitter almond, sweet almond is good for home. Almond has small toxicity, dosage should not be too much, and need to be peeled tip to use, in order to remove toxicity. Almond has the effect of relieving cough and asthma, moistening intestines and defecating. With rice porridge, can be used for cough, asthma. Healthy people often eat, also can prevent disease and strengthen the body. Using electric stew pot to cook porridge is very labor-saving, while rice stew is soft and rotten, which is conducive to digestion and absorption. "
Production steps:
Step 1: Materials
Step 2: mash almonds
Step 3: wash and drain the rice
Step 4: pour all the ingredients into the stew cup
Step 5: add appropriate amount of water
Step 6: pour water into the electric stew
Step 7: put in the stew cup
Step 8: cover and simmer overnight
Step 9: rice rotten porridge
Step 10: serve
Materials required:
Almonds: 10g
Rice: 50g
Water: moderate
Note: Smash almonds as much as possible. The amount of water can be added according to your own custom.
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: Original
Almond congee
Mushroom and chicken porridge - Xiang Gu Ji Pian Zhou
Quail egg and mushroom bran - An Chun Dan Xiang Gu Kao Fu
Steamed bread with sorghum grains - Gao Liang Za Liang Man Tou
Super simple braised chicken wings - Chao Jian Dan Hong Shao Ji Chi
Stir fried bullfrog with bean curd - Fu Zhu Chao Niu Wa
Fried Bergamot with sliced meat - Rou Pian Chao Fo Shou Gua
Bitter gourd with sesame paste - Xia Ji Xiao Liang Cai Ma Jiang Ku Gua