Durian potstickers

Durian potstickers

Introduction:

"I love eating durian. I like to use durian meat to make all kinds of delicious snacks. But durian's heat is very high, easy to fever friends can't eat too much

Production steps:

Step 1: dig out the whole durian meat and put it on the plate.

Step 2: take a piece of dumpling skin and put some durian meat in it, just like making dumplings.

Step 3: put proper amount of cooking oil in the non stick pot, wait for heat, put it into the durian iron pot, and fry it with medium heat until golden.

Step 4: fried durian potstickers.

Step 5: ha ha, make the picture into durian potstickers.

Step 6: Super favorite durian potstickers.

Step 7: take a bite! Durian potstickers are really delicious! mmmm....soyummy!!!lLOVEit!!

Step 8: I change! I change!! Another delicious durian potstickers puzzle! Have to eat, have to puzzle, so comfortable! hey.

Materials required:

Durian: a whole grain

Dumpling skin: right amount

Cooking oil: right amount

Note: if you are worried about eating durian will be hot, put a hollowed durian shell in some warm water, add appropriate amount of salt, stir well, and drink it as boiling water. This is a traditional antipyretic idea, which my grandmother and mother taught us since childhood. Ha ha, it really works!

Production difficulty: simple

Technology: deep fried

Ten minutes: Making

Taste: sweet