Chicken corn bun
Introduction:
"There are many benefits of eating coarse grain, which I believe modern people are familiar with. Corn buns are made of fine corn flour and soybean flour fermented with yeast and a little sugar. They taste good, delicate, soft and sweet
Production steps:
Materials required:
Corn flour: 125g
Soybean noodles: 55g
Chicken: right amount
Red pepper: right amount
Green pepper: right amount
Carrot: right amount
Soy sauce: right amount
Peanut oil: right amount
Sesame oil: appropriate amount
Pepper: right amount
Salt: right amount
Sugar: right amount
Oyster sauce: right amount
Cooking wine: moderate
Yeast: 2G
Scallion: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: slightly spicy
Chicken corn bun
Braised fish in black bean sauce - Chi Zhi Shao Yu
Brown sugar oatmeal biscuit - Hong Tang Yan Mai Bing Gan
Stewed potato and Japanese melon with northeast oil beans - Dong Bei You Dou Jiao Dun Tu Dou Wo Gua
Stir fried beef with Agrocybe aegerita - Cha Shu Gu Chao Niu Rou