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Home > List > Others > Cooking

Sliced Boiled Pork with Garlic Sauce

Time: 2022-02-02 11:07:47 Author: ChinaWiki.net

Sliced Boiled Pork with Garlic Sauce

Introduction:

"It's a traditional Sichuan dish. This dish is easy to make, with attractive garlic flavor, spicy, sour and sweet, meat and vegetable collocation, fat but not greasy. It is a good dish with wine in summer

Production steps:

Materials required:

Pork buttock: 100g

Mung bean sprouts: 100g

Garlic: right amount

Ginger: right amount

Soy sauce: right amount

Vinegar: right amount

Sugar: right amount

Chicken essence: appropriate amount

Chili oil: right amount

Zanthoxylum oil: right amount

Sesame oil: appropriate amount

Scallion: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: half an hour

Taste: garlic

Sliced Boiled Pork with Garlic Sauce


Chinese Edition

 

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