Fried broccoli with sausage
Fried broccoli with sausage
Introduction:
"Mustard contains cellulose, sugar, etc. Its taste is sweet and pungent. It has the functions of diuresis and expectorant, detoxification and expelling wind, eliminating pathogenic heat, relieving fatigue, clearing heart and improving eyesight. Kale has a little bitter taste. When fried with yellow rice wine and sugar, it can not only remove the bitter taste, but also has a special wine flavor
Production steps:
Materials required:
Kale: right amount
Cantonese sausage: right amount
Ginger: right amount
Shaojiu: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Fried broccoli with sausage
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