Pleurotus eryngii in sauce

Pleurotus eryngii in sauce

Introduction:

"The Pleurotus eryngii made with sauce has the feeling of imitating meat! yes or no? Like cashew, like squid

Production steps:

Materials required:

Pleurotus eryngii: right amount

Sugar: right amount

June fresh soy sauce: right amount

Oyster sauce: right amount

Cooking wine: moderate

Scallion: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Ten minutes: Making

Taste: salty and fresh