Cool sweet scented osmanthus mashed egg
Cool sweet scented osmanthus mashed egg
Introduction:
"In the hot summer, it must be a very pleasant thing to have a bowl of cool, fragrant, sour and sweet mashed eggs. Now I'll offer my practice to you. Please comment on it. "
Production steps:
Materials required:
Mash: 250g
Eggs: 2
Osmanthus fragrans: moderate
Wolfberry: moderate
Rock sugar: 30g
Honey: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Ten minutes: Making
Taste: sweet and sour
Cool sweet scented osmanthus mashed egg
-
1.[light cheesecake] (weight: one 6-inch round mold. 8 inch round mold (double component)
[light cheesecake] (weight: one 6-inch round mold. 8 inch round mold (double component) - Qing Nai Lao Dan Gao Fen Liang Cun Yuan Mo Yi Ge Cun Yuan Mo Fen Liang Jia Bei
Time 2021-03-14 -
3.Fried cuttlefish with sauerkraut and broad bean
Fried cuttlefish with sauerkraut and broad bean - Xue Cai Can Dou Chao Wu Zei
Time 2021-03-14 -
5.Pig bone casserole in sour soup
Pig bone casserole in sour soup - Suan Tang Zhu Gu Bao
Time 2021-03-14 -
6.Sausages rolls with scallion oil
Sausages rolls with scallion oil - Cong You Huo Tui Chang Hua Juan
Time 2021-03-14 -
8.Fried dumpling skin with black fungus and celery
Fried dumpling skin with black fungus and celery - Hei Mu Er Xiang Qin Chao Jiao Zi Pi
Time 2021-03-14 -
9.Braised Sea Cucumber with Scallion
Braised Sea Cucumber with Scallion - Cong Shao Hai Can
Time 2021-03-14 -
10.Mung bean and white gourd porridge
Mung bean and white gourd porridge - Lv Dou Dong Gua Zhou
Time 2021-03-14 -
11.Lotus root slices with ginger juice
Lotus root slices with ginger juice - Jiang Zhi Ou Pian
Time 2021-03-14