Homemade wine
Introduction:
Production steps:
Step 1: ripe grapes
Step 2: Rinse repeatedly with tap water, remove rotten grapes and dry them.
Step 3: when there is no water on the surface of the grape, pour it into the container, one layer of grape and one layer of sugar, and seal the jar.
Materials required:
Grapes: 8000
Rock sugar: 1000
Sugar: 500
Note: grape fermentation time about 3 months can be drunk.
Production difficulty: simple
Process: firing
Production time: several days
Taste: Original
Homemade wine
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