Radish and crucian carp soup in casserole
Introduction:
Production steps:
Materials required:
Crucian carp: moderate
Radish: right amount
Tender ginger: right amount
Chicken soup: right amount
Coriander: moderate
Salt: right amount
Delicious: moderate
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: casserole
Production time: 20 minutes
Taste: salty and sweet
Radish and crucian carp soup in casserole
Boiled Fish with Pickled Cabbage and Chili - Suan Cai Yu
Sauteed Lettuce in Oyster Sauce - Hao You Sheng Cai
Build a summer kitchen without cooking fumes -- salted duck liver - Da Zao Xia Ri Wu You Yan Chu Fang Yan Shui Ya Gan
Vegetable dumplings - Tou Fu Jiao Zi Er Fu Mian Shu Cai Shui Jiao