Curry Rice

Curry Rice

Introduction:

"I like to think about food before I have a baby, but now I love to think about it even more. I used to think it was difficult to eat curry rice, but later I found out that there were curry pieces in the supermarket, which made me want to eat and be afraid of trouble. How to do it: Boil chicken, potatoes, radishes, corn, green beans, boil water to skim foam, turn off the heat, put on the curry pieces, use the waste heat of the pot to boil the curry pieces, and then turn down the heat for 3 minutes. Steamed black rice, with curry, is not very attractive

Production steps:

Materials required:

Curry sauce: 1 box

Black rice: right amount

Potatoes: 1

Carrot: 1

Chicken breast: 200g

Corn kernels: right amount

Peas: right amount

Mushroom: 2

Oil: right amount

Water: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: slightly spicy