Rich lotus root box

Rich lotus root box

Introduction:

Production steps:

Step 1: cut the lotus root into 1cm thick

Step 2: mix the minced pork with soy sauce, monosodium glutamate and ginger, and insert into lotus root slices

Step 3: hang the powder paste on it and deep fry it in a 6-layer hot oil pan until golden yellow, with yellow mustard.

Materials required:

Lotus root: right amount

Minced pork: right amount

Flour: right amount

Salt: right amount

MSG: right amount

Soy sauce: right amount

Ginger: right amount

Mustard: right amount

Note: when eating, it's crispy outside and tender inside. The lotus root has meat flavor, the meat has fresh lotus root, and the sweetness is full of slightly sour and spicy mustard flavor. It has a unique taste.

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: other