Spicy steamed stinky tofu
Spicy steamed stinky tofu
Introduction:
"Although there has been some disgusting process of making stinky tofu recently, it's probably safer to buy some semi-finished products and make them by yourself occasionally. After all, it's not a roadside stall Stinky tofu itself is very salty. Frying is not healthy, so steam it. "
Production steps:
Materials required:
Stinky tofu: right amount
Green pepper: right amount
Millet pepper: right amount
Ginger powder: appropriate amount
Soy sauce: moderate
Vinegar: a little
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: slightly spicy
Spicy steamed stinky tofu
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