Fried pork head with cabbage
Introduction:
"A quick home dishes. Kwai. The cabbage and stewed pork head are fried with Pixian Douban. It's a very delicious meal
Production steps:
Step 1: slice pork head.
Step 2: wash and shred the cabbage.
Step 3: add oil in a hot pan and add Pixian Douban.
Step 4: stir fry the red oil.
Step 5: stir fry pork head until fragrant.
Step 6: add shredded cabbage.
Step 7: stir fry until unripe.
Step 8: add meijixian, onion and ginger, stir fry for one minute, turn off the heat.
Step 9: fill the plate.
Materials required:
Stewed pork head: 100g
Cabbage: right amount
Scallion: 10g
Ginger: 5g
Pixian Douban: 15g
Meijixian: 5ml
Note: stir fry quickly.
Production difficulty: ordinary
Technology: stir fry
Ten minutes: Making
Taste: medium spicy
Fried pork head with cabbage
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