Pig spine corn carrot soup

Pig spine corn carrot soup

Introduction:

"Pig spine dietotherapy is sweet in taste, mild in nature, entering the kidney meridian; nourishing kidney yin, filling the essence; used for kidney deficiency tinnitus, waist and knee soreness, impotence, spermatorrhea, fever, anemia, etc. Corn: it has the functions of regulating stomach, benefiting lung and calming heart, clearing dampness and heat, benefiting liver and gallbladder, delaying aging, etc. It has the functions of invigorating the spleen, relieving cough, clearing away heat and relieving rash. It is used for malnutrition, measles, night blindness, constipation, hypertension, gastrointestinal discomfort, fullness and bloating in children

Production steps:

Materials required:

Pig spine: appropriate amount

Corn: moderate

Carrot: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: salty and fresh