Meat roll
Introduction:
Production steps:
Materials required:
Flour: 200g
Lean meat: 100g
Old style: moderate
Sweet flour sauce: right amount
Peanut oil: right amount
Yeast: right amount
Chives: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: Maotai flavor
Meat roll
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