Vegetable cake

Vegetable cake

Introduction:

"Lazy people, lazy tricks, absolutely nutritious and delicious!"

Production steps:

Step 1: add a small amount of baking powder and dry yeast into the flour and let it stand for 4 hours. The flour will start to ferment and the flour should be soft.

Step 2: cut the washed and dried spinach into small pieces and put it into the dough.

Step 3: add appropriate amount of salt and stir evenly.

Step 4: put a little vegetable oil on the electric cake pan and pour in the batter. Burn for 3 minutes.

Step 5: turn over and cauterize for 3 minutes.

Step 6: cut when you eat.

Materials required:

Flour: 200g

Spinach: 3

Baking powder: 1 / 2 teaspoon

Dry yeast: 1 / 4 teaspoon

Salt: right amount

Vegetable oil: right amount

Note: spinach can also be replaced by other green leafy vegetables

Production difficulty: simple

Process: others

Ten minutes: Making

Taste: light