Braised eel with chili
Braised eel with chili
Introduction:
"Monopterus albus has the effects of Tonifying the middle and Qi, warming the spleen and stomach, and expelling wind and dampness. Hot pot, porridge sweet, stew, bone fried eel slices, delicious. Look how you like it
Production steps:
Materials required:
Eel: moderate amount
Salt: right amount
Oil: right amount
Soy sauce: moderate
Pepper: right amount
Ginger slices: right amount
Garlic: right amount
Sugar: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: slightly spicy
Braised eel with chili
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