Fried egg toast
Introduction:
"It's a simple but delicious way. My son likes it very much."
Production steps:
Step 1: break up the eggs one by one
Step 2: cut the toast into triangles
Step 3: cover with egg liquid
Step 4: put a little oil in the pan and fry until golden on both sides
Step 5: garnish with ketchup and a glass of milk for breakfast
Step 6: mom loves you!
Materials required:
Toast: moderate
Tomato sauce: right amount
Egg: one
Note: fried milk with butter is more fragrant
Production difficulty: simple
Technology: decocting
Ten minutes: Making
Taste: milk flavor
Fried egg toast
Vermicelli with scallion and Douchi - Cong Xiang Dou Chi Fen Pi
Let children fall in love with vegetables: colorful meatball soup - Rang Xiao Peng You Ai Shang Shu Cai Cai Se Wan Zi Tang
Noodles with lean meat and eggs - Shou Rou Ji Dan Mian Tiao
Chongqing chestnut chicken - Zhong Qing Ban Li Xiang Ji
Steamed bun with minced meat and leek - Rou Mo Jiu Cai Mo
Stewed spareribs with gluten - Jia Chang Cai Mian Jin Men Pai Gu
Fried shrimp sauce with shredded radish. - Luo Bo Si Chao Xia Jiang
Fried shredded chicken with vermicelli - Hao Chi You Hao Zuo De Fei Shi Fen Si Cai Fen Si Chao Ji Si
Steamed Yangtze River larvae - Qing Zheng Zhang Jiang Zai Yu