Cherry Mousse Cake
Introduction:
"Just a delicious mousse cake"
Production steps:
Materials required:
Light cream: 200ml
Fish glue powder: 10g
Cherry sauce: 80g
Oreo: 10 yuan
Butter: 40g
Water: 20ml
matters needing attention:
Production difficulty: unknown
Process: others
Production time: several hours
Taste: milk flavor
Cherry Mousse Cake
Salt baked hairy crabs - Yan Ju Da Zha Xie Rang Xie Huang Geng Gan Chun
Bread machine: simple white bread - Mian Bao Ji Jian Yi Bai Mian Bao
Private braised beef noodles - Si Fang Hong Shao Niu Rou Mian
Full nutrition and unique taste - Ying Yang Quan Mian Kou Wei Du Dao De Niu Rou Dun Za Shu
Crystal dumplings without dumpling skin - Bu Yong Jiao Zi Pi De Shui Jing Jiao
Sweet and sour hand tear gluten - Tang Cu Shou Si Mian Jin
Spicy food suitable for summer -- spicy tofu with sauce - Shi He Xia Ji De Ma La Cai Ma La Jiao Zhi Dou Fu
Soup of white gourd and spareribs - Yue Cai Dong Gua Pai Gu Tang