Glutinous rice cake

Glutinous rice cake

Introduction:

"Rice is rich, sweet and delicious. It's convenient and easy to make. A simple glutinous rice cake can satisfy everyone's different tastes! Remember the sweet and beautiful childhood ~ "

Production steps:

Step 1: clean the glutinous rice with clean water, pick out the impurities, and soak it in the water with the last glutinous rice for 3-4 hours.

Step 2: pour the water clean, add the glutinous rice into the rice cooker, add a small amount of water and steam the glutinous rice

Step 3: turn the glutinous rice over and mash it

Step 4: cut the pounded glutinous rice into pieces

Step 5: heat the oil and fry the cut glutinous rice until golden

Step 6: sprinkle a layer of sugar or honey on the glutinous rice bar. Eat while it's hot~

Materials required:

Glutinous rice: right amount

Sugar: right amount

Note: 1. Add a small amount of water when steaming glutinous rice

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: sweet