Trial report 3 of Dongling fruit spreader bread machine -- Dousha bread
Trial report 3 of Dongling fruit spreader bread machine -- Dousha bread
Introduction:
Production steps:
Materials required:
Milk: 200g
Sugar: 55g
Salt: 5g
Flour: 450g
Yeast: 6 g
Egg: 1
Bean paste: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: other
Trial report 3 of Dongling fruit spreader bread machine -- Dousha bread
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