Fairy tale pumpkin

Fairy tale pumpkin

Introduction:

"1. Preparation materials: Pumpkin, glutinous rice flour, bean paste stuffing, green pepper stem (I only used 300g pumpkin to make four small pumpkins, and don't make too many for the first time). 2. Peel the pumpkin, cut small pieces, heat them in the microwave oven for five minutes, take them out and press them into pumpkin mud to air for a while, add glutinous rice flour and pumpkin glutinous rice dough, divide the dough and bean paste into several groups, and wrap the bean paste in the pumpkin Then knead it into a pumpkin shape, mark the pumpkin with the back of the knife, insert the green pepper stem on the top (rinse the green pepper with water, cut off and leave only the stem), and steam it in the pot (I use the steaming cube). 3. After steaming, let it cool and take it out to set the plate. Otherwise, it will be too soft to form as soon as it comes out of the pot. "

Production steps:

Materials required:

Pumpkin: 300g

Glutinous rice flour: right amount

Bean paste: right amount

Green pepper: some

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet