Chocolate star cake

Chocolate star cake

Introduction:

"A movie of you from the stars is popular with many people. One day when I saw this star model in the street, my inspiration was suddenly on the verge. So I made this movie from the stars. I hope you will like it if you like the stars."

Production steps:

Step 1: separate the egg yolk and egg white, add the sifted low powder, one third sugar powder, milk and vegetable oil into the egg yolk in turn, and stir well

Step 2: divide the protein into two parts, add the remaining powdered sugar, and then add the egg yolk paste

Step 3: bake at 145 ℃ for 20 minutes

Step 4: remove and cool

Step 5: Chocolate dissolves in water

Step 6: pour the chocolate paste on the cake, then sprinkle some sugar powder

Materials required:

Low gluten flour: 14g

Egg: one

Milk: 8g

Powdered sugar: 8g

Chocolate: 20g

Vegetable oil: 8g

Note: 1, chocolate pulp must be cool in the shower on the cake

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet