Baked purple potato Sago

Summer Kwai - bitter melon in sauce - Xia Ji Kuai Shou Cai Liang Ban Ku Gua

Double fruit school - Shuang Guo Pai

Cucumber and egg with vermicelli - Huang Gua Ji Dan Ban Fen Si

Yunnan traditional zongzi - Yun Nan Chuan Tong Zong Zi

Fried noodles with shredded pork and chicken - Ji Mao Cai Rou Si Chao Mian Tiao

Stewed cabbage - Hui Guo Bao Cai

Stir fried Chrysanthemum - Qing Chao Tong Hao

Coke salt mud autumn - Jiao Yan Ni Qiu

Steamed buns with Chinese yam and jam - Guo Jiang Shan Yao Bao Zi

Qushi Jianpi spring soup - stewed duck with Euryale ferox seeds and lotus seeds - Qu Shi Jian Pi Chun Tian Tang Qian Shi Lian Zi Bao Lao Ya

Steamed dumplings with Spanish mackerel stuffing - Ba Yu Xian Zheng Jiao

Fried beef - Jian Niu Rou