Stewed pea

Stewed pea

Introduction:

"I made my own pea jelly. I feel good after eating it. It's cool and refreshing. There's still a lot left. Today I made a Pea Stew, and everyone tasted it very well. It's named because there's a snack in Dalian called stewed bean, which is made of sweet potato powder. It looks very similar, but the taste is different. Pea jelly is more transparent and looks more appetizing. It's different from Dalian stewed bean in its sesame flavor, but it has more spicy flavor. I like it very much! "

Production steps:

Materials required:

Pea jelly: right amount

Green pepper: right amount

Scallion: right amount

Minced garlic: right amount

Spicy oil: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: slightly spicy