Making flaxseed meal bun with wheat cob powder

Making flaxseed meal bun with wheat cob powder

Introduction:

Production steps:

Step 1: put all the ingredients except butter into the bread machine barrel, mix the flour for 15 minutes, add butter, continue kneading for 15 minutes, stop for a while, continue kneading for 5 minutes, at this time, the dough can pull out a thin film, add flaxseed powder, knead well, stay in the bread machine barrel, ferment

Step 2: after one hour, pour out the fermented dough, exhaust, divide it into 6 equal parts, round, relax, and then shape it into olive shape

Step 3: Brush egg liquid on the surface of the dough, sprinkle white sesame seeds, preheat the oven at 175 degrees, middle layer, about 18 minutes, then the surface is golden;

Materials required:

Australian corncob: 250g

Flaxseed powder: 20g

Fine granulated sugar: 20g

Salt: 1 / 4 tbsp

Whole egg liquid: 35g

Water: 120g

Instant dry yeast: 3 G

Butter: 20g

Caution: wheat core powder can also pull out the mask of high gluten flour. The baked bread is very soft. Adding flaxseed powder has a special fragrance, which is suitable for making hot dogs.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet