Steamed dumplings with pumpkin and willow leaves
Steamed dumplings with pumpkin and willow leaves
Introduction:
Production steps:
Materials required:
Pumpkin: 150g
Flour: 200g
Horseshoe: 100g
Pork: 200g
Sesame oil: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Cooking wine: moderate
Soy sauce: moderate
Starch: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: salty and fresh
Steamed dumplings with pumpkin and willow leaves
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