Homemade Jue Wei yogurt

Homemade Jue Wei yogurt

Introduction:

"Speaking of my children's favorite dairy product is yoghurt. There are too many additives in the flour. I always feel uneasy when I drink it. Since the Mitsubishi bread maker has the function of making yoghurt, I'd better make my own yoghurt at home. It's very simple to make yoghurt with this bread maker."

Production steps:

Step 1: disinfect the bread barrel with hot water, and pour 500ml pure milk into the bread barrel.

Step 2: add about 50ml of yogurt to the bread barrel.

Step 3: plug in the power, select the yogurt key, confirm, and then start the yogurt 8 hours program.

Step 4: the next day, although it's OK to wash and rest ~ ~ ~ the next morning, when I saw my yogurt, I felt very happy. I couldn't wait to have a drink first. The taste was not very sour, but I liked the thick feeling very much. My daughter and husband like it even more!!!

Materials required:

Pure milk: 500ml

Yogurt: 50ml

Note: 1, in many natural beauty raw materials, pure yogurt has excellent rejuvenation effect, but also has a calming effect of cleanser, because it is rich in protein, calcium, vitamins, and easy to be absorbed by the skin. 2. You can also add yoghurt starter to make your own yoghurt. 3. It's best to drink yoghurt after meals, because the environment in people's intestines and stomach is most suitable for the growth of tyrosine, so that it can play a more healthy role.

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet